This recipe was published in the Christian Science Monitor on Wednesday, October 21, 1998. The cookies greatly resembled a cookie sold at Tosci’s; I was addicted to them in the late 1990s. They complement a strong cup of joe. I have annotated the recipe with my comments and suggestions.
Posted in Recipes
My variation, based on different recipes.
One Thanksgiving, my sister and I ate some heavenly pie at a friend’s place. It was made with sweet potatoes, chocolate, pecans, and alcohol. He would not give us the recipe. So, we each have tried re-creating that pie. Below is my version. It has become my favorite breakfast for the day after Thanksgiving.
